Tuesday, July 16, 2013

Corkscrew cafe Wed. nights they rock if you are in Carmel Valley




 
The Corkscrew Café
invites you to
"Chef's Night"
every
 Wednesday
(In addition to our regular menu)
 
Chef Anna Marie Bayonito's
menu for 
July 10th
 
Mixed Green Salad 
 
Roasted Poblano Peppers
Stuffed with Carnitas 
and Red Pepper Coulis 
  
 $18 per person
Tax & gratuity excluded 
(831)659-8888
to make your reservation! 
 

 

Georis Wine Club | 4 Pilot Road | Carmel Valley | CA | 93924

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