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The
Corkscrew Café
invites you
to
"Chef's
Night"
every
Wednesday
(In addition to our
regular menu)
Chef Anna Marie
Bayonito's
menu for
May 29th
Mixed Green
Salad
Maple &
Mustard Pork Tenderloin with Camelized Apples and Arugula Mashed Potatoes
June 5th: Sole en Papillote with tomatoes, capers, olives, and herb
butter
June 12th: Moussaka with lamb, eggplant, béchamel, and potatoes.
June 19th: Chive Crepes stuffed with Chicken and mushroom, sautéed
Zucchini and yellow Squash.
June 26th: Pappardelle with Veal and Pork Bolognese sauce.
$18 per person
Tax & gratuity
excluded
(831)659-8888
to make your
reservation!
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